UNIVERSAL CAKE CACAO
Maxi format, quality
Versatile can be used for different types of cakes (Plumcake, Cake, Muffin, Donuts etc.)
Perfectly suspends mixes and toppings like fresh & candied fruit, chocolate chips, raisins and pastry fillings
Consistent quality, soft and crumbly product – Simple to use, added only fat and water
10% of cocoa
