Technological Ingredients for Gelato, Pastry & Coffee Shops
PreGel S.p.A. Headquarters
Ezio Comparoni # 64
Gavasseto, Reggio Emilia (RE) 42122
PreGel was established in 1967 by Dr. Luciano Rabboni and today stands as the largest European company in the production of gelato and pastry. With its facility of over 80,000 square meters, PreGel serves as a benchmark in the food industry for new technologies, trends and new flavor creations. PreGel has a strong international presence with 3 production plants (two in Italy and one in the U.S.) and 12 branches including: U.S, Australia, Austria, Brazil, Canada, Germany, Spain, Hong Kong, Latin America, Mexico, Poland and Switzerland. PreGel works with an expansive network of local importers and distributors, allowing PreGel products to be distributed in more than 130 countries.
Visit our PreGel's corporate website for further information about the company in addition to PreGel's latest news.